Home TrendTales Effortless Easy Vanilla Muffin Recipe- A Simple Delight for Every Baker

Effortless Easy Vanilla Muffin Recipe- A Simple Delight for Every Baker

by liuqiyue

Are you looking for a quick and easy vanilla muffin recipe that will satisfy your sweet tooth without any hassle? Look no further! In this article, we will guide you through a simple and delicious recipe that will have you baking in no time. Whether you’re a beginner or a seasoned baker, this easy vanilla muffin recipe is perfect for anyone who wants to enjoy homemade treats with minimal effort.

Vanilla muffins are a classic choice for a variety of reasons. They are versatile, flavorful, and can be easily customized with your favorite add-ins. From fresh berries to chocolate chips, the possibilities are endless. Plus, the best part about this recipe is that it requires only a few basic ingredients and a short baking time, making it an ideal choice for busy weekdays or lazy weekends.

Here’s what you’ll need to get started:

  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup milk (any fat content works)

Now that you have your ingredients ready, let’s dive into the easy vanilla muffin recipe:

1. Preheat your oven to 375°F (190°C) and grease a muffin tin or line it with paper muffin cups.

2. In a large bowl, whisk together the flour, baking powder, and salt.

3. In a separate bowl, beat the melted butter and sugar until creamy and well combined.

4. Add the eggs one at a time, beating well after each addition.

5. Stir in the vanilla extract and milk.

6. Gradually fold the dry ingredients into the wet ingredients until just combined. Be careful not to overmix, as this can make the muffins dense.

7. Fill each muffin cup about two-thirds full.

8. Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

9. Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Once cooled, enjoy your delicious homemade vanilla muffins on their own or with a dollop of butter, cream cheese, or your favorite topping. They are perfect for breakfast, snack time, or even as a sweet treat after dinner.

Remember, the beauty of this easy vanilla muffin recipe lies in its simplicity and adaptability. Feel free to experiment with different add-ins and mix-ins to create your own unique variation. Happy baking!

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