French toast recipe no vanilla extract is a delightful alternative for those who prefer a lighter flavor profile or simply don’t have vanilla extract on hand. This classic breakfast dish can be just as delicious without the addition of vanilla, and with a few tweaks to the ingredients, you can create a unique twist on this timeless favorite. Let’s dive into a simple and flavorful recipe that will satisfy your taste buds without the need for vanilla extract.
Ingredients:
– 4 slices of bread (white, whole wheat, or brioche)
– 2 eggs
– 1 cup of milk (dairy or plant-based)
– 2 tablespoons of sugar (optional)
– 1 teaspoon of cinnamon (optional)
– Butter or cooking spray for greasing the pan
– Optional toppings: fresh fruit, powdered sugar, maple syrup, or a dusting of powdered sugar
Instructions:
1. Begin by gathering all your ingredients and preheating your oven to 200°F (93°C) to keep the finished French toast warm while you cook the rest.
2. In a shallow bowl or dish, whisk together the eggs, milk, sugar, and cinnamon until well combined. If you prefer a sweeter French toast, feel free to add more sugar to taste.
3. Grease a non-stick skillet or frying pan with butter or cooking spray over medium heat.
4. Dip each slice of bread into the egg mixture, ensuring both sides are thoroughly coated. Let the excess liquid drip off before placing it in the skillet.
5. Cook the bread slices for about 2-3 minutes on each side, or until golden brown and crispy. Flip carefully with a spatula.
6. Once cooked, transfer the French toast to a baking dish and place it in the preheated oven to keep warm while you finish cooking the remaining slices.
7. Repeat the process with the remaining bread slices.
8. Serve the French toast hot, with your choice of toppings. A sprinkle of powdered sugar, a drizzle of maple syrup, or fresh fruit like berries or sliced bananas will enhance the flavor and texture.
French toast recipe no vanilla extract is a versatile dish that can be customized to suit your preferences. Feel free to experiment with different types of bread, such as sourdough or rye, to add unique flavors to your breakfast. Additionally, you can swap out the cinnamon for other spices like nutmeg or cardamom to create a different taste profile.
Enjoy your delicious French toast without the need for vanilla extract, and don’t forget to share this delightful breakfast with family and friends!