Are you looking for a delicious potato recipe with cheese that will satisfy your taste buds and impress your guests? Look no further! In this article, we will guide you through a mouthwatering potato dish that combines the creamy richness of cheese with the comforting flavor of potatoes. Whether you’re hosting a dinner party or simply craving a comforting meal, this recipe is sure to delight.
The beauty of this potato recipe with cheese lies in its simplicity and versatility. You can easily customize it to suit your preferences, adding different types of cheese or even incorporating other ingredients to create a unique twist. From creamy gratins to crispy potato skins, the possibilities are endless. Let’s dive into the details and get started on this delightful culinary adventure!
Ingredients:
- 1 kg (2.2 pounds) of potatoes, peeled and sliced
- 300g (10.5 ounces) of grated cheese (such as cheddar, mozzarella, or a mix of both)
- 1 cup of heavy cream
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 2 tablespoons of fresh parsley, chopped (optional)
Instructions:
- Preheat your oven to 180°C (350°F) and grease a baking dish with olive oil.
- Heat the olive oil in a large skillet over medium heat. Add the sliced potatoes and cook for about 5 minutes or until they start to soften. Drain any excess oil and set aside.
- In a bowl, mix together the heavy cream, garlic powder, salt, and black pepper. Stir until well combined.
- Place a layer of potatoes in the bottom of the greased baking dish. Sprinkle a generous amount of grated cheese over the potatoes, followed by a spoonful of the cream mixture.
- Repeat the layers, alternating between potatoes, cheese, and cream mixture until all the ingredients are used up. End with a layer of cheese on top.
- Cover the dish with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 20 minutes or until the cheese is bubbly and golden brown.
- Let the dish cool for a few minutes before serving. Garnish with fresh parsley if desired.
Enjoy your delicious potato recipe with cheese as a comforting side dish or as a stand-alone meal. This dish is perfect for any occasion, whether you’re hosting a family dinner or simply treating yourself to a delightful homemade meal. Bon appétit!